Private Parties
Banquet Room Menu

Private Parties can be held from 4pm-9pm by reservation only.
24 hour notification on exact number of people or you will be charged with the original number of people.
All meals include a choice of a meat, 3 vegetables, dessert, drink,
Or a private buffet of 3 meats, 6 vegetables, 3 desserts and drink.
For catering prices and booking, please contact Mike Trussell, Jeremy Trussell or manager on duty at 423-855-1392 or fax to 423-855-5738.

MEATS

TENDER BEEF TIPS w/ rice	FRESH GROUND SIRLOIN w/ brown gravy	SEASONED GRILLED CHICKEN (teriyaki, mesquite, montery jack, cajun, lemon pepper)
SOUTHERN CHICKEN BREAST (fried or baked)	HAND BREADED CHICKEN TENDERS	CRISPY DIXIE OVEN FRIED CHICKEN
HAND CARVED ROAST BEEF	TRADITIONAL TURKEY & DRESSING	DELICIOUS CHICKEN & DRESSING
SAVORY BAKED PORK CHOP & DRESSING	HICKORY SMOKED BBQ PORK	TENDER BAKED HAM w/ pineapple
FLAVOR FILLED GRILLED PORK LOIN	SOUTHERN SEASONED GROUPER (lemon pepper, cajun)	MOUNTAIN FRESH GRILLED RAINBOW TROUT
SUCCULENT 8oz. FILET MIGNON	TENER 10oz. RIBEYE STEAK (w/ au jus)	PRIVATE "CROWD PLEASING" BUFFET (3 meats, 5 vegetables, 3 desserts)

VEGETABLES

PINTO BEANS	GREEN BEANS	LIMA BEANS
COLE SLAW	BAKED POTATO	BROCCOLI
MACARONI & CHEESE	UNPEELED APPLES	YAMS
TOSSED SALAD	MASHED POTATOES	GREEN PEAS
BOILED RED POTATOES	BLACKEYED PEAS	FRIED CORN
SLICED TOMATOES	BUTTERED CORN	FRIED OKRA
FRIED SQUASH	TURNIP GREENS	RICE
BOILED SQUASH	SQUASH CASSEROLE	BROCCOLI CASSEROLE
STEAMED CABBAGE	BAKED BEANS	OVEN BAKED GARLIC RED POTATOES
SCALLOPED POTATOES	NEW POTATOES w/ cheese sauce

DESSERTS

APPLE COBBLER	CHERRY PIE	PECAN PIE
PEACH COBBLER	COCONUT PIE	APPLE PIE
CHERRY COBBLER	CHOCOLATE PIE	LEMON PIE
CHOCOLATE CHIP PECAN PIE	CHEESE CAKE w/ topping	ICE CREAM
CHOCOLATE CAKE	GERMAN CHOCOLATE CAKE	CARROT CAKE
COCONUT CAKE	BANANA PUDDING	PUMPKIN OR SWEET POTATO PIE (oct-dec)